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All-American 21-1/2-Quart Pressure Cooker/Canner

All-American 21-1/2-Quart Pressure Cooker/Canner

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Brand: All American
Category: Kitchen

List Price: $345.00
Buy New: $209.99
You Save: $135.01 (39%)



New (11) from $209.99

Rating: 4.5 out of 5 stars 26 reviews
Sales Rank: 3542

Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 20
Dimensions (in): 16 x 15 x 17

MPN: 921
Model: 921
UPC: 089149009211
EAN: 0089149009211
ASIN: B00004S88Z

Release Date: May 22, 2008
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
   21-1/2-quart pressure cooker/canner holds 19 pint jars or 7 quart jars
   Made of durable, hand-cast aluminum with attractive satin finish
   Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets
   Geared steam gauge, automatic overpressure release; settings of 5 psi, 10 psi, and 15 psi
   15-3/8 inches high with 12-1/4-inch inside diameter; made in USA

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Editorial Reviews:

Product Description
Features: Sturdy Bakelite top handle. Easy-to-read geared steam gauge. Positive action clamping wing nuts permit easy opening and closing. Double thickness edges for additional protection on points of heaviest wear. Exclusive metal-to-metal seal - no gaskets to crack, burn, replace, or clean. 5, 10 and 15 pound pressure regulator weight. Smooth, easy-to-clean satin finish. Automatic overpressure release. Easy on-off cover. Specifications: Includes 2 racks. 21 1/2 quart liquid capacity. Regular mason jar capacity: 19 pint jars, 7 quart jars. Dimensions: 15 3/8" height x 12 1/4" inside diameter.

Amazon.com Review
This heavy-duty pressure cooker's large capacity is probably best utilized for canning (though it would also be great for a number of cooking tasks). A pressure cooker is generally recommended when canning vegetables and nonacid fruit, since the high heat that can be generated will kill more bacteria than a regular hot water bath. Made from cast aluminum, with sturdy screws to seal the lid to the pot, this pressure cooker requires no rubber or plastic gaskets or rings. Its 21-1/2-quart capacity holds 19 pint jars or 7 quart jars. A three-setting pressure regulator valve is included, and the pressure gauge gives a clear reading. Made in Wisconsin, this is an American classic. --Julija Gelazis


Customer Reviews:   Read 21 more reviews...

5 out of 5 stars Rock Solid - No gaskets - Great for those fearful of pressure cookers!   December 3, 2008
If you are like me then chances are you grew up hearing horror stories about exploding pressure cookers. As a child I actually met a neighbor woman who was the victim of severe burns due to a faulty set-up and never forgot how painful it appeared. On the other hand, I'm from a long line of people that created the most delicious homemade preserves, jams, jellies, vegies, stews and other fantastic delights in their own kitchen.

With the cost of groceries growing exponentially and the taste declining nearly as fast, I've been interested in canning and preserving for several years but was always fearful of the pots and disliked having to track down elusive gaskets and seals. This pot came up for sale and I decided to give it a try. Excellent choice!

The is no need for gaskets or seals prone to go bad and cause burns; not to mention the inconvenience of finding them or having to replace a pot because they are no longer made. The lid bolts down tightly on the pot and cannot be released until cooled sufficiently. A large pot, this can hold a substantially amount...any larger and I probably wouldn't be able to lift this when filled. It's a heavy, solid and very well built piece of kitchen equipment.As others have mentioned, it feels "industrial" in quality and is likely to last far longer than other models.

This item cost more than others on the market and with good reason; first, it is built to last. Next, you will spend far less in the long run by not having to find replacement gaskets or be forced to replace this item for years [from the look of it..decades. I wouldn't be surprised if you will be leaving this item to the grandkids as part of their inheritence]. Finally, it feels safe...even for those a little leary of pressure cookers like myself. Excellent quality that will pay for itself many times over.



5 out of 5 stars All-American 21-1/2-Quart Pressure Cooker/Canner   November 11, 2008
Truthfully, as a dedicated canner I had my doubts about anything aluminum!

After doing much research and reading the horror stories of those who purchased canners from other manufatures - I decided to take a chance on the All-American pressure canner with the hope that I the high price paid would be a reflection of the quality of the product.

Fortunately my choice was the right one! I could not be more satisfied with both the quality of the product as well as the ease of use.

I do recommend however that if you have no experience with pressure canning that you take the time read the ENTIRE product and instruction manual so as to become thoroughly acquainted with both the art of pressure canning as well as the proper way to use this canner and avoid any dangerous incidents or food spoilage.

Pressure canning is NOT for dummies! So buy the RIGHT canner and then take your time learning how to use it properly. You won't regret this purchase.



5 out of 5 stars Completely trustworthy like an old friend   October 25, 2008
I owned an All-American pressure canner 30 years ago and the performance and ease of use is better than ever. I gave away all my canning products when I moved to the big city and lost my garden, but I'm back in the country now and had a bountiful harvest this year. I can feel confident that my homemade spaghetti sauce will taste as good 6 months from now as the day I canned it. But be sure to read all the instructions, it's essential to lubricate the areas shown in the manual to ensure ease of lid removal. I would recommend this product to anyone who's serious about preserving the fruits of their labor.


5 out of 5 stars all-american pressure cooker   October 16, 2008
This is a real quality pressure cooker. It is easy to use. We bought it to use as a canner. However, we have used it to do roasts and other pressure cooking. We have a Kuhn Rikon 7 liter for smaller jobs and this cooker is a good fit for the larger jobs. It will hold 7 quarts or two rows of pints / half-pints. It is simple to use and easy to clean. It is very rugged. If you ever need a part there is a detailed diagram and parts list. The basic instructions are easy to follow and there are good cooking suggestions.

This cooker is first class. It will last a life time.



5 out of 5 stars All American Pressure Cooker/Canner   August 29, 2008
 1 out of 1 found this review helpful

This is a great product. I've used it several times to put up beans from the garden. This model allows me to put in seven quarts at one time. If I wanted, I could stack fourteen pints into the canner. The metal to metal seal works great and it is easy to get the lid on evenly. The weighted pressure valve is a very safe way to regulate the pressure. I would highly recommend this type of pressure cookers to anyone.

All-American 21-1/2-Quart Pressure Cooker/Can...

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